Food V/S Fuel Debate
Some propose that fuel only be made up of non-edible vegetable oils equivalent to Camelina, Jatropha, or mallow which might thrive on marginal agricultural land wherever several trees and crops won't grow or would manufacture solely low yields. Others argue that the matter is additionally fundamental. Farmers may switch from manufacturing food crops to producing biofuel crops to create more money, though the new crops don't seem to be edible. The law of providing and demand predicts that if fewer farmers are producing food the value of food can rise. It should take your time, as farmers can take some time to alter that thing they are growing, however increasing demand for first-generation biofuels is probably to end in worth will increase for several sorts of food.
- Biofuels impact on food security
- Nonfood crops for biofuels production
- Agricultural modernization and its impact on society
- Food, fuel and freeways
Related Conference of Food V/S Fuel Debate
Food V/S Fuel Debate Conference Speakers
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- Advanced biofuels
- Advances in Renewable Chemicals
- Algal Biofuels
- Aviation biofuels
- Bio-alcohol and Bioethanol
- Bio-economy
- Biochemical
- Biodiesel
- Bioenergy
- Biogas
- Biomass
- Biorefineries
- Challenges in studies on superior biofuels and bioenergy
- Energy and Environment
- Entrepreneurs Investment Meet
- Environmental impacts of Biofuels
- Food V/S Fuel Debate
- Green Energy
- Nanotechnology in Biofuels
- Production of Biofuels
- Renewable Energy
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